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A Few Things You Probably Didn’t Know About Indian Food

A Few Things You Probably Didn’t Know About Indian Food

If you haven’t tried Indian food before, you really don’t know what you’re missing! Indian cuisine offers some of the most variety in the world. Many parts of Northern India may offer more of a “meat based” cuisine. Whereas coastal regions of India are more fish based, and most southern regions of India may have some Asian influences in their cuisine. Here are some other interesting facts & tidbits about authentic Indian cuisine that you may or may not have been aware of before:

  1. All Indian dishes are hot or spicy. While some Indian food may contain various spices like chili powder or pepper, all dishes don’t actually have to be like that. Most people think that all Indian food is hot or spicy, when in fact, most traditional Indian cuisine isn’t that spicy at all! There are certainly hot or spicy dishes found throughout indian cuisine, but as stated before, most Indian cuisine varies from region to region.
  2. Not all Indian food is high in fatA common misconception about Indian food seems to be that it “isn’t that healthy.” While there are certainly different types of Indian food that may contain large amounts of fat, not all Indian meals are actually high-fat meals. Indian cuisine actually includes a variety of fruits and vegetables. Most Indian dishes also contain a variety of different grains or dairy products. Indian food is one of the healthiest foods in the world, and many Indian dishes even contain lentils. These lentils provide us with protein, are a great source of iron, and in some cases have been shown to potentially reduce the risk of getting certain cancers.
  3. Curry powder isn’t a singular spice.Curry is one of the most popular dishes in India. But, many people don’t realize that curry powder isn’t actually a single spice. In fact, it’s actually a mixture of different spices. The traditional mixture doesn’t ever change much, although some curries may vary from one region to another. So, you don’t need curry powder to prepare an Indian curry. Why? Because a singular authentic Indian curry powder doesn’t really exist.
  4. Rice is actually native to Thailand.Many people don’t realize this, but rice wasn’t an indian creation. In fact, rice was actually imported from Thailand. Today, rice is one of the most common foods in India, and used in a variety of popular Indian dishes. India produces more than 20 % of the world’s rice production (more than 700 million tons. Rice is food to about 1/2 of the Indians. Indians regularly celebrate when they harvest rice, because it’s a staple food throughout the country.


Indian Cuisine is as rich in its diverse foods as India is in its cultural diversity. Whether you’re looking for quality Indian Food Catering in NYC. We are the premier Indian Caterers in New York, Indian Caterers in New Jersey, or Indian Caterers in Connecticut, Tandoor Catering is the best in the business. We take pride in providing quality and authentic indian cuisine to all of our customers. Regardless of the event, we will always treat your special day with the utmost professionalism and make it as successful as possible. We proudly service and cater to everything from:

  1. Indian Wedding Catering in NYC
  2. Indian Party Catering in NYC
  3. Indian Corporate Catering in NYC
  4. Indian Family Reunion Catering in NYC
  5. and a wide variety of other Indian Event Catering in NYC

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Catering by Tandoor will happily cater to any event throughout the New York/Tri-State area. Whether you’re in need of quality Indian Caterers in CT, Indian Caterers in NY, or Indian Caterers in NJ, Tandoor Catering will aim to make your next special day a hit among your family, friends, and co-workers. Contact the catering experts here at Tandoor Today!